Package Menu |
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SOUP
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Bacon and Mushroom Soup or Hearty Vegetable with Croutons or Crab and Corn Soup
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APPETIZER
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Assorted Cocktail French Bread Canapē (Crab Sticks, Tuna and Egg)
Assorted Cocktail Cold Cuts (Smoked Ham, Salami, Cheesedog)
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SALAD BAR
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Garden Fresh Salad with Thousand Island Dressing
(Includes: Fresh Lettuce, Tomato, Carrots, Cucumber,
Pinapple, Gelatin & Macaroni Salad) |
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MAIN COURSE
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Grilled Blue Marlin Steak or Tanigue Steak ala Pobre
Braised Beef with Red Wine or Beef Sirloin with Mushroom Sauce
Tuna and Beef Fettuccine or Bacon and Cheese Spinach Fettuccine
Broccoli and Mushroom Casserole or Porkloin Mandarin Vegetable
Pork Spareribs with Hickory Sauce or Mild Spicy Pork Spareribs
Chicken Garlic Salpicao or Creamy Chicken Pastel
Steamed Rice
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DESSERT
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Tropical Fruit Salad or Buko Pandan or Buko Lychee or
Fresh Fruits with Assorted Pastries
(Brownies, Butterscotch, Food for the gods)
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DRINKS
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Bottomless Lemon Iced Tea or Lemonade or Pineapple Orange
Includes Set-up of Brewed Coffee and Tea Bar
*Additional Mashed Potato with Gravy and
Hawaiian Fruit Punch for the
Couple and VIP only
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FREE AMENITIES FOR
150 GUEST & ABOVE |
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Elegant Tiffany Chairs for the Principal Sponsors only
Three (3) Layer Fondant Cake 3 feet (bottom edible)
Complete Sound System
Five (5) Tall Background Pillars for the Couple with floral arrangement
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ADDITIONAL AMENITIES FOR
200 GUEST & ABOVE |
Bridal Car or Professional Emcee
Upgrade Three(3) Layer Fondant Cake (bottom edible) to Three(3) Layer Fondant Cake – All Edible
Upgrade Five (5) Tall Background Pillars to Elegant Set-Up of Gazebo for the Couple
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72,000 |
for 150 guest (P480/head) |
94,000 |
for 200 guest (P470/head) |
116,250 |
for 250 guest (P465/head) |
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Additional 10% service charge
Special discount for
300 guest and above |
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